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KORK Snacks
HomeKORK Snacks
All our personal sized flatbreads are made with love by Amber each and every day, only using the freshest ingredients in which makes them a truly unique mouthful experience paired with one of our delicious glasses of wine!

** Please notify at ordering of any special needs or allergies. 

 

 

Daily Specials

Housemade Flatbreads

Margherita Flatbread
13
Mozzarella, sweet cherry tomato, basil pesto finished with fresh parmesan
Smoked Salmon Flatbread (ASK ABOUT AVAILABILITY)
16
Smoked salmon, warm mascarpone cheese & green onions topped with a green salad & lemon vinaigrette.
Italian Flatbread
15
Mozzarella cheese, basil pesto, pepperoni, Italian sausage, mushroom finished with fresh parmesan
Pepperoni and Mushroom Flatbread
14
Mozzarella cheese, marinara, pepperoni, mushroom finished with fresh parmesan
Spinach Artichoke & Mushroom Flatbread
14
Spinach & artichoke creamy spread, topped fresh mushrooms, mozzarella finished with fresh parmesan
Truffle Flatbread
14
Thin sliced mushrooms, fresh mozzarella, drizzled with truffle oil, finished with green onion finished with fresh parmesan
Signature Veggie Flatbread
16
Our Signature flatbread with fresh mozzarella cheese, basil pesto, artichoke tapenade, mushrooms, tomato's & kalamata olives drizzled with Truffle oil topped with parmesan cheese (Add Bacon for $1 extra)
Hot Honey, fig & Prosciutto
16
House -made garlic herb olive oil, mozzarella, prosciutto, fig jam, gorgonzola crumbles drizzled with hot honey topped with arugula.
Daily Specials

Other Snacks

** Please notify at ordering of any special needs or allergies. 

(SEASONAL) NEW!! Peach & Burrata Crostini
14
Toasted Crostini with Burrata cheese & Peaches drizzled with Glazed balsamic vinegar, olive oil & fresh basil leaves.
Baked Mozzarella Sticks & Marinara
13
Six deep-fried cheesy sticks with house made marinara, Bread, Spice Seasoning & Olive Oil
Bread, Spice Seasoning & Olive Oil
6
Warm Bread served with Herbed Olive Oil, aged fig Balsamic & Spice Seasoning.
Baked Brie with Honey & Toasted Walnuts
11
Baked Brie with Honey & Toasted Walnuts served with slices of crostini.
Caprese Salad
10
Fresh tomato slices topped with mozzarella & basil on a bed of arugula, sprinkled with Maldon salt then drizzled with balsamic glaze & extra virgin Olive Oil
Panko Crusted Baked Shrimp (six)
12
Six juicy but crispy baked butterfly style shrimp served with a chipotle aioli sauce!
House made Stuffed Mushrooms
12
Spinach & Artichoke stuffing baked in mushroom with mozzarella cheese, crispy bread crumb & parmesan
Soft Baked Jumbo Pretzel
7
Baked salted pretzel served with house made spicy honey Mustard sauce
Items subject to change depending on availability

Charcuterie Boards

Charcuterie Board for two
27
An assortment of dried meat & cheese, fruit preserves, crostini, mixed nuts, olives for 2 people. (example pictured above)
Charcuterie Board for one
14
A small assortment of dried meat & cheese, fruit preserves, crostini, mixed nuts, olives for 1 person.

Have a group?

Ask about our Charcuterie Board for 10 – Must order at least 2 days in advance. Call 916.961.0200  or email us at: wine@korkfairoaks.com  

Total decadence

Desserts

Carmel drizzle Cheesecake
8
Chocolate Truffles (2)
2
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